Tips and Tasty

WOOO HOOO, it's 

TIPS and TASTY TUESDAY!!!

Here are a few tips to help you around the house!

1. Did you know that baby oil will help remove latex paint from your skin??

2. You can use Salt as an Iron Cleaner??

Eliminate sticky residue from an iron. Run the hot iron (no steam) over plain paper sprinkled with salt!!

3. You can use a Newspaper as Refrigerator Odor Absorber

Use it as a liner in your vegetable drawer to absorb odors!

Now for the TASTY!!!  This is a recipe from my SWEET friend Stacey Johnson!!  She owns a shop called 

The Galmorous Cowgirl!!

She has clothes, jewelry, flip flops....basically anything BLING, BLING!!  

So be sure to stop by and check her out!!  ;)

Chicken Enchilada Dumplings

I use canned chicken cause I can't stand the smell of boiled chicken so...

• 3 lrg cans of cooked chicken
  1 can cream of chicken
  1 8oz sour cream
  1 can rotel (opt.)
  1 lrg can green Chilis
  1 lrg can blk olives (opt)
  1 pkg shredded cheese (your choice, I use mexican/pepper jack) can also use Velveeta :)
  
  I combine all the ingredients until bubbly. Tear all tortillas (1 pkg of 10) into pieces (I like bit size). Spray bottom of pan lightly (so tortillas don't stick) Then layer soup mix, tortillas and so on. I sprinkle cheese on top. Makes a LRG pan full. Cook @350 for 30-45 min covered with foil. Then uncover and cook another 10 min.
  Enjoy!!!

  
  

  I made this tonight and we LOVED it!!  ;)